Ferment12

Producers11Fish Brands3
The cellar focuses on low-intervention wines from small growers. Fermented naturally, bottled with minimal additions.

Small Plates

Bread + Oil

Sourdough + Olive Oil

Sourdough + Olive Oil

5

Hummus + Flatbreads

7

Snacks

Marinated Olives

Marinated Olives

5
Roasted Almonds

Roasted Almonds

5

House Pickles

5

Cheese + Cured

Cheese Plate

Cheese Plate

14
Charcuterie

Charcuterie

16

Warm Plates

Baked Camembert

Baked Camembert

17

Bread, almonds

Confit Duck Leg

Confit Duck Leg

18

Bread, pickles, mustard

Tinned Fish18

Next Events

All events →

21 May

19:30

Loose Bottles 011

Loose Bottles is our weekly cellar night (every Thursday & Friday evening). A small run of wines opened for the evening. Open bottles. No rules. Start somewhere and see where it goes.

Wine£10
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22 May

19:30

Loose Bottles 012 with Brian's Wines

Loose Bottles is our weekly cellar night (every Thursday & Friday evening). A small run of wines opened for the evening. Open bottles. No rules. Start somewhere and see where it goes.

Wine£35
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Loose Bottles 011
Loose
Bottles
011
Loose Bottles 012 with Brian's Wines
Loose
Bottles
012
with
Brian's
Wines